Thursday, April 27, 2017

Sweet Potato Hashbrowns

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Recipe Courtesy of: www.wellnessroadtrip.com

Ingredients 
2 large sweet potatoes, shedded
½ yellow onion, shedded
1 Tbs. Olive oil
Sea salt and pepper to taste

Directions
Preheat the oven to 400 degrees.
Shred the sweet potatoes and onion in a food processor. 
Pour the olive oil on a baking sheet and toss sweet potatoes and onion to coat.
Sprinkle with salt and pepper.
Put sheet in preheated oven for 8 minutes.  Using a metal spatula, toss the sweet potatoes.  Continue baking for another 5-8 minutes until potatoes just begin to brown.  Toss a bit more and serve.
Serves four.
  
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