Wednesday, July 17, 2019

Sweet Potato Hashbrowns


Recipe Courtesy of:

2 large sweet potatoes, shedded
½ yellow onion, shedded
1 Tbs. Olive oil
Sea salt and pepper to taste

Preheat the oven to 400 degrees.
Shred the sweet potatoes and onion in a food processor. 
Pour the olive oil on a baking sheet and toss sweet potatoes and onion to coat.
Sprinkle with salt and pepper.
Put sheet in preheated oven for 8 minutes.  Using a metal spatula, toss the sweet potatoes.  Continue baking for another 5-8 minutes until potatoes just begin to brown.  Toss a bit more and serve.
Serves four.
Copyright 2012 by Wayne Bailey Produce Company